we cooking green food

Kelane, although mostly known as a type of bread, is actually a complete meal that is specific to the Huraman (Valley Kay) and can be named as the oldest fast food in the world, unlike Popular foods are among the healthiest foods that are cooked in many parts of Kurdistan, in addition to being tasty for their health and rich in a variety of vitamins and health benefits. In the dough, it is infused with wheat flour and a kind of herb called ivy in the spring and in other seasons with onions and then cooked on the teak and greased with butter or animal oil and eat with local yogurt and yogurt.
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